CEDARS BAR MENU
SOUP OF THE DAY
Bowl or Cup
includes a side of Kettle Chips & Pickle
combination of Genoa Salami, Mortadela, and Provolone pressed between Italian Bread with Garlic Basil Aioli, Banana Peppers, finished with Fresh Greens and Tomatoes
generous portion of Hickory Smoked Bacon, Fresh Greens, Tomatoes and Garlic Basil Aioli served on Grilled Italian Bread
The Turkey Club
freshly shaved Turkey Breast, Hickory Smoked Bacon, Garlic Basil Aioli grilled between Italian Bread, finished with Fresh Greens and Tomatoes
The Three Cheese Grill
a Trio of Provolone, Pepperjack, and Mozzarella grilled between Italian Bread, finished with Tomatoes and Bacon
Thin Crust, Baked till Golden Brown
Roasted Chicken & Pancetta with Mild Mushroom
Curred Pancetta, Roasted Chicken and Wild Mushrooms over homemade pizza sauce, topped with a three cheese bland and herbs. 12"/16"
Fire Roaster Tomatoes and Fresh Basin over homemade pizza sauce topped with fresh mozzarella and extra virgin olive oil. 12"/16"
Italian Sausage & Roasted Vegetable
Italian Sausage, Roasted Red Peppers, Red Onion and Tomato topped with fresh mozzarella and herbs. 12"/16"
Build Your Own
Three Cheese Pizza 12" or 16"
Italian Sausage, Pepperoni, Chicken
Vegetable & Extra Cheese
Green Peppers, Tomatoes, Mushrooms, Red Onion, Fresh Basin, Black Olives, Green Olives, Banana Peppers, Jalapenos, Extra Cheese, Fresh Mozzarella
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