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Prosciutto Wrapped Ocean Scallops with Balsamic Glaze and Petite Salad
Grilled Angus Beef Tenderloin Satay with Garlic Sauce and Crostini
Baked Oysters Rockefeller with Lemon
Lobster Bisque with Crème Fraiche
Burgundy Poached Pear
Fresh Bartlett Pears Poached in Burgundy Wine and Cinnamon with Gorgonzola Cheese, and Candied Pecans
Fresh Mozzarella, Vine Ripe Tomatoes, and Fresh Basil Topped with Extra Virgin Olive Oil and Balsamic Reduction
Marinated Chicken Breast Pan Seared then Simmered in Marsala Mushroom Sauce served with Asiago Mashed Potatoes and Vegetables
Land and Sea
Chargrilled Filet Mignon Topped with Roasted Shallot Demi-Glace and Paired with an Oven Roasted Lobster Tail and Asiago Mashed Potatoes and Vegetables
Bone in Ribeye
20 oz. Bone in Ribeye Chargrilled Served over Asiago Mashed Potatoes Topped with Fresh Herb Butter and Vegetables
Fresh Halibut Filet Oven Roasted with Garlic Butter over Saffron Rissotto with a Lemon Caper Beurre Blanc and Vegetables
Live Music by Sugar Nova starting at 9:30pm!!!
Champagne Toast at Midnight to ring in the New Year and a late night snack.
We are closed Christmas Eve and Christmas Day so our employees can spend time with their families.
WE ARE OPEN FOR ALL PACKER GAMES, INCLUDING MONDAY NIGHT FOOTBALL!
OPEN THURS & FRI 4PM-CLOSE
SAT & SUN 11AM- CLOSE
AND ALL PACKER GAMES
Fish Fry - Perch, Cod & Haddock.
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